Chateau De Trinquevedel Rosé Tavel France, 2023, 750
Chateau De Trinquevedel Rosé Tavel France, 2023, 750
45% Grenache, 24% Cinsault, 15% Clairette, 10% Mourvèdre, 6% Syrah
From the importer:
• Cold skin maceration for 12 to 48 hours in cement cuve
• Direct press
• Alcoholic fermentation lasts 20 days in cement cuve, at 17°C
• Wine is aged in enamel-lined, stainless-steel cuves for 6 to 9 months
• Wine does not go through malolactic fermentation
